Spices and Herbs
Why choose Our Spices and Herbs?
Why choose Our Spices and Herbs?
At Indus Sourcing, we simplify global procurement by connecting you with India’s most trusted manufacturers and suppliers. From product sourcing to final delivery, we ensure quality, cost-effectiveness, and timely execution — so you can focus on your business while we handle the rest.
Cumin
Warm, earthy, and slightly nutty in flavor, cumin seeds and powder add a distinct depth to curries, dals, and roasted vegetables. Our cumin is sourced fresh to bring out its natural aroma in every dish.
Black Pepper
Known as the “King of Spices,” black pepper delivers bold heat with a citrusy edge. Freshly ground or used whole, it enhances flavors in everything from hearty curries to fresh salads.
Nutmeg
Sweet, aromatic, and gently spicy, nutmeg adds a comforting warmth to both savory and sweet recipes. Just a pinch can transform desserts, sauces, or traditional Indian gravies.
Cinnamon
Woody, sweet, and slightly spicy, cinnamon infuses dishes with a signature fragrance. Perfect for rich curries, festive sweets, or a soothing cup of masala chai.
Clove
Strong, pungent, and richly aromatic, cloves bring depth and intensity to biryanis, marinades, and traditional desserts. A small amount is enough to create a lasting flavor.
Ginger
Bright, zesty, and warming, ginger adds a kick to everything from stir-fries to steaming cups of tea. Available whole or powdered for your convenience in everyday cooking.
Customized Blends
Customized Blends
Biryani Masala
A royal mix of aromatic spices that turns any rice dish into a fragrant masterpiece. Balanced for perfect flavor in Hyderabadi, Lucknowi, or home-style biryanis.
Chicken Masala
A spice originating from the Indian subcontinent, chicken masala is a blend that is common in the Indian subcontinent, Southeast Asia, Great Britain, and the Caribbean. Indian cuisine has a large amount of regional variation, with many variations on the basic chicken masala recipe.
Fish Curry
This blend is prepared using a combination of spices roasted and powdered together. Having coastal boundaries, Fish Masala is a blend highly consumed in India. Although each region has its native taste and recipe of the blend. Curry leaves and turmeric powder are the key ingredients used in preparing the fish masala.
Garam Masala
This easy-to-make spice blend is the heart of most Indian dishes. A combination of different whole spices probably has as many recipe variations as there are families in India. The word garam means warm in hindi while masala means spice mix, making garam masala a warm spice mix.
Our Expertise
Our Expertise
Quality Assurance
Rigorous testing and monitoring ensure consistent quality and potency across every batch.
Strong Logistics Network
A reliable and efficient supply chain that ensures timely delivery worldwide.
Sourcing & Procurement
Trusted partnerships with ethical cultivators and suppliers across regions
Processing Excellence
State-of-the-art processing methods that retain the natural goodness of herbs.
Customized Solutions
Tailor-made formulations and packaging options to meet unique client needs.